Dining
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The Cove at Maenporth to open under the Michael Caines Collection
Renowned local Celebrity Chef Michael Caines will unveil The Cove at Maenporth, Cornwall on Tuesday 10th March, following the refresh of the kitchen and ... -
VyTA launches bringing an elegant Italian lifestyle experience to Covent Garden
VyTA – an all-day dining and luxury lifestyle venue swoops in from Italy with its debut opening in the heart of London. Delivered with ... -
Kensington’s 100 Queen’s Gate Hotel introduces new scent-led Afternoon Tea menu in partnership with iconic perfumery, Floris London
100 Queen’s Gate Hotel – London is introducing an immersive scent-led Afternoon Tea ‘Scentsation’ in partnership with the quintessentially British perfumery brand, Floris London. ... -
BRINGING A TASTE OF THE PACIFIC TO THE LAKE DISTRICT
Introducing BAHA, the proudly unconventional restaurant breaking tradition in the Lake District’s dining scene. Blending flavours of the Pacific Rim with traditional Japanese Robata ... -
Michelin Starred Bohemia Restaurant Announces New Head Chef
Bohemia Restaurant in St Helier, Jersey, is delighted to announce the appointment of one of the UK’s most exciting young chefs, Callum Graham, who ... -
Sushi Shop x Gregory Marchand
Gregory Marchand (Michelin-starred Chef Patron of Frenchie Rue du Nil and Frenchie Covent Garden) has launched a collaborative menu with leading European sushi brand, ... -
The Cavendish London unveils plant-based menu for Veganuary
Veganism has skyrocketed in recent years, with a ‘plant-based revolution’ a top trend prediction for 2020, according to Innova Market Insights. The Cavendish London ... -
Jason Atherton’s The Betterment at The Biltmore Mayfair launches Afternoon Tea
Festive Afternoon Tea is served throughout December. Michelin-starred Chef and Restaurateur Jason Atherton has extended the offering at his latest opening, The Betterment at ... -
NEW OPENING: CAVA AND TAPAS COME TO DUBLIN’S CAMDEN STREET
House family of restaurants, the new opening champions Cava served alongside tapas inspired by the pintxo bars of San Sebastian. Taking residency within a ... -
Making Waves: New Pop-Up Restaurant Pacific To Serve Contemporary Japanese With An Australian Twist
Pacific, the new solo venture from award-winning Australian chef Shaun Presland, will bring a new and distinctly Aussie take on contemporary Japanese cuisine to Mayfair’s ...
