Latest News
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Tapas Revolution to open Brighton site
Tapas Revolution operator Spanish Restaurant Group has announced it will be opening a new restaurant in the heart of Brighton this June. Taking over ... -
Neat Burger partner with 4ocean this World Oceans Day to further their commitment to our planet, one burger at a time
From the 8th June, running for a week, vegan fast food restaurant Neat Burger will pledge to remove 1 pound of plastic waste from our ... -
NEW PUMPROOM RESTAURANT AT COPPER RIVET DISTILLERY
The Pumproom at Copper Rivet Distillery of Chatham, Kent, is a brand new 80 seat restaurant housed in the stunning Victorian Pumphouse beside the ... -
GOSNELLS MEAD GARDEN BAR OPENS – BLOOMING MARVELLOUS
Gosnells’ vibrant new mead garden has burst to life. The bee-friendly Garden and Mead Bar in uptown Peckham is already buzzing with 14 different meads, 3 on draught, 5 in ... -
Eat with your eyes: the Scottish foodie experience where you can literally eat the view
Argyll – It covers 3,723km of coastline, 23 inhabited islands, 61 medieval castles and 24 gin and whisky distilleries – and is now set ... -
Hospitality Guru Kingdom Thenga Showcases New Brand As He Reflects On The Journey To Get Here
Owner of The Suburbs, The Yard & Old Dukes – Kingdom Thenga has, along with many others in the hospitality industry faced a rather ... -
Mediterranean Bio Ltd launches SWICILY
Mediterranean Bio Ltd, the natural and organic sugars company founded by Patricia de Middel Puch, has launched, SWICILY; an organic sugar substitute with unique ... -
DIDSBURY GIN LAUNCHES SPECTRUM OF PINK GINS JUST IN TIME FOR SUMMER
Didsbury Gin is making the summer more luscious with its vibrant new range of limited-edition flavours inspired by the great British hedgerow with a ... -
Thyme for Gin – Rock Rose Gin Launches Summer Mini-Hamper
Rock Rose Gin is launching a Summer Cocktail Box. The mini-hamper, priced at only £20 (+P&P) from Dunnet Bay Distillers. contains just about everything you ... -
