Food
-
A luxurious Easter awaits at South Place Hotel
This year South Place Hotel is hosting an Easter weekend decked with delicious activities in collaboration with West London’s finest chocolatier, Maison Samadi. Easter ... -
Stylish and ambitious
M Restaurants will be taking Financial Times restaurant critic, Bill Knott’s words quite literally by serving up a Beauty & Beast Bottomless Brunch. The ... -
Amsterdam’s Famed Restaurant, The Avocado Show is Popping Up At Bluebird Chelsea for Two Weeks
Bluebird Chelsea will be home to the world’s first all-avocado concept, The Avocado Show from the 11th – 24th March as it pops up ... -
London’s ultimate seafood bottomless brunch arrives at New Street Warehouse’s Fish Market
New Street Warehouse’s Fish Market announces Brunch off the boat, London’s ultimate seafood brunch complete with an oyster and bloody mary station, crumpet menu, ... -
Les 110 de Taillevent London
Former Pollen Street Social chef Ross Bryans appointed as Head Chef at Les 110 de Taillevent and introduced brand new menu. Ross Bryans has ... -
George’s Kitchen
Dinner parties are a great way to bring people together, whether it’s a long awaited catch up with friends or an opportunity to network ... -
SEVERIN*S – The Alpine Retreat
Kevin Szalai, the new Head Chef of the Severin*s – The Alpine Retreat in the heart of Lech, Austria, announces a brand-new, taste-tantalising winter ...
